 |
Masala Dosa |
Ingredients:
- 2 cups dosa batter
- 4-5 aloo (boiled and mashed)
- 2 tbsp tel
- 1 tsp mustard seeds
- 1 tsp urad dal
- 1 onion (finely chopped)
- 2 green chillies (chopped)
- 1/2 tsp turmeric powder
- Salt to taste
- Coriander leaves (chopped)
- Ginger (finely chopped, optional)
Method:
1. Pan me tel garam karo, mustard seeds aur urad dal daal kar chhunkne do.
2. Pyaaz aur hari mirch daal kar halka bhuno.
3. Turmeric, namak, aur ginger daal kar mix karo.
4. Mash kiye hue aloo daal kar 2 minute tak bhuno. Coriander daal kar utaar lo.
5. Tawa garam karo, thoda tel lagao aur dosa batter se patla dosa bel lo.
6. Beech me potato masala rakho, dosa fold karo.
7. Garma garam masala dosa chutney aur sambar ke saath serve karo.