Mango Lassi

Mango Lassi

Ingredients:

- 2-3 aam (mango) kata hua
- 500g dahi (curd)
- 5-6 tbsp cheeni (sugar)
- 1/2 tsp elaichi powder
- Thoda sa paani ya ice (optional)

Method:

1. Sab kuch blender me daal kar smooth blend karo.
2. Glass me nikaalo upar se thoda saffron ya dry fruits daal do.

Bas ho gayi taiyaar, ab garma garam nahi—thandi thandi serve karo aur maja lo!

Swad Sa Jadu स्वाद का जादू